liqueur-making

No, you may not have it. No, that is not open to discussion. No, the fact of that not being open to discussion is not, itself, open to discussion. Iterate that one as many times as you need to, to find personal fulfillment, because it's a dead subject. The name of the group is "Liqueurs and Food" and it distinguished itself by never seeing an on topic contribution. One can't excuse this by ignorance, either. The group is paired with a companion group on Flickr, to which it is linked, which provided the users with plenty of examples of on topic material, the group's contents appeared on Twitter, and in the Twitter widget on the side of the De